VALENTINE’S FEATURES
Available February 14th – 16th
Serving our à la carte menu along with the Valentine’s features below:
Available February 14th – 16th
Serving our à la carte menu along with the Valentine’s features below:
Entrée
Surf ‘n Turf – $60
Char-Broiled Filet Mignon & Maine Lobster Tail, Saffron Chili Risotto, Grilled Asparagus
Dessert
Red Velvet Cake for Two – $15